secondimage When Popcorn Marries Soul Food (podcast + giveaway)

Soul Popped Gourmet Popcorn marries popcorn with the flavors and authenticity of American Soul Food, creating a healthy and delicious new snack food alternative.

secondimage Preserving the Past with Confituras (podcast)

Have you ever wanted a special moment to go on forever? To preserve the sweetness of it all? Although time marches on, Confituras keeps the goodness of the past around a little longer.

secondimage Tamar Adler: A Resourceful Cook (podcast)

Cooking needn't be daunting, nor does cooking using whole, organic and locally sourced food need to be a budget buster.

secondimage The Spang Consortium: Soupé (podcast)

Soupé is a state of mind. A happy place of bygone days where berries, pods, and apples were edible--and if you played around with an android it was only because you were on the Starship Enterprise.

leadimage Spicy Buffalo Wings – Inspiration on a Plate

Soul Popped Gourmet Popcorn uses inspiration from American Soul Food for its flavors, including a "soul popper" favorite: Spicy Buffalo Wings.

leadimage Rio Star Grapefruit Marmalade

Stephanie McClenny, head jam n' jelly girl of Confituras, a small batch artisanal preserves company in Austin, Texas, knows how to get the best out of winter citrus--especially grapefruit. She preserves it's goodness by turning it into a marmalade to enjoy long after the season ends.

leadimage Tamar Adler Teaches Soup Making

Tamar Adler, cook and author, tells us how to make food that is delicious and economical. Even new cooks can feel confident just by boiling salted water.

leadimage Onion Soup with Venison Shanks

This classic French onion soup includes venison shanks. The long cooking process melds the sweetness of the onions and the meatiness of the venison.