This recipe comes from the creative (and I’m guessing occasionally tipsy) minds of The Casserole Queens.

The Casserole Queens Cookbook offers a plethora of great advice for the novice and seasoned home cook. We asked The Queens to bestow some of their wisdom and knowledge on us to use on the website; we are royally pleased with what they shared.

This recipe comes from The Casserole Queens, and will be featured on the first episode of their new cooking show called The Casserole Queens on the YouTube™ Food Channel called HUNGRY. The first episode goes live on June 30, 2012.

Sandy Pollock and Crystal Cook are The Casserole Queens. They’re turning a home food delivery business into a brand.

Field and Feast-- The Casserole Queens Play Now | Play in Popup

Fast paced lives filled with extracurricular and social activities have turned dinnertime in America into something more nostalgic than it is nourishing. But that’s changing, thanks to The Casserole Queens.

Angela Shelf Medearis is affectionately called The Kitchen Diva. And while she’s known for being sassy and fun in the kitchen, she’s serious about cooking healthy comfort food for those she loves, and shares her recipes with the world in her books.

Angela Shelf Medearis, The Kitchen Diva, promotes healthy seasonal cooking whenever possible. Buying produce from local farmers, or growing your own, she says, provides fresh, full flavors no matter what dish you prepare.

Macaroni and cheese gets cut from the diets of people who have diabetes. But cookbook author, Angela Shelf Medearis–The Kitchen Diva–doesn’t believe in deprivation. Several close family members, including her husband, have diabetes, so she decided to remake this family favorite so everyone could enjoy a little cheesy love.

This recipe comes from The Kitchen Diva’s Diabetic Cookbook, 150 Healthy, Delicious Recipes for Diabetics and Those Who Dine with Them, by Angela Shelf Medearis.

Angela Shelf Medearis is the author of more than 90 award-winning children’s books and several cookbooks for adults including The African-American Kitchen, The Kwanzaa Celebration, and Ideas for Entertaining from the African-American Kitchen, and The Ethnic Vegetarian.