soups and salads

Tea Time Recipes

Jun 10th, 2016 | By | Category: baking and desserts, blog, cook something, soups and salads

No tea party is complete without a few treats. Here you will find recipes for scones, cucumber sandwiches and a Royal Victoria Sponge Cake.



Cheddar Cheese Soup

Jun 4th, 2016 | By | Category: blog, cook something, soups and salads

For cheese-loving food enthusiasts few things are more comforting or warming on a chilly winter’s day than a bowl of cheese soup.



Selecting, Serving & Storing Cheese

Jun 4th, 2016 | By | Category: cook something, show tips, soups and salads

Selecting, serving and storing artisanal cheese needn’t be a daunting task. Never feel embarrassed about asking for help from your cheesemonger–they want to talk to you about cheese and help you develop a better understanding about this living food.



Hausbar Beef Caldo

Feb 5th, 2016 | By | Category: blog, cook something, meat and poultry, soups and salads

Dorsey Barger, of HausBar Farms, looks at what crops are ready for harvest at the farm or what’s available at the Farmers’ Market, and then lets inspiration rule in the kitchen. Such is her recipe for Beef Caldo.



Citrus Marinated Olive Bowl

Dec 18th, 2015 | By | Category: blog, cook something, soups and salads

The Texas Hill Country Olive Company offers tours of the orchards and delicious dining in their bistro inside their tasting room. You might just find Citrus Marinated Olives on the menu.



Tomato Gazpacho from Epicerie Cafe & Grocery

Jul 16th, 2015 | By | Category: blog, cook something, soups and salads, vegetables and pasta

Slow food can also be quick to prepare, such as this Tomato Gazpacho recipe from Chef Sarah McIntosh of Epicerie Cafe & Grocery in Austin, Texas. Food from Epicerie Cafe & Grocery will be featured during the Grub Crawl at the Slow Food Austin Grub Trivia event, July 21, 2013.



Ellen Sweets’ Kick-Ass Tuna Salad

Sep 5th, 2014 | By | Category: blog, cook something, soups and salads, the show

When you walk into Ellen Sweets kitchen, you know it gets used and used often. The counters overflow with small appliances and bottles and bottles of herbs and spices. If you’re cooking in Ellen’s kitchen and you cannot find what you need–you haven’t really looked.



Creamy Potato Leek Soup with Tangy Tarragon Drizzle

Oct 18th, 2013 | By | Category: blog, cook something, soups and salads

Potatoes and leeks are fast friends in the soup pot. And a bowl of Creamy Potato Leek Soup with Tangy Tarragon Drizzle will kick winter’s chill to the curb, and warm you from the inside out. You can also easily grow the fresh herbs and produce used in the recipe in the home garden.



B.J. Thomas’ Watermelon and Feta Cheese Salad

Sep 20th, 2013 | By | Category: cook something, soups and salads, summer

It’s a good thing B. J. Thomas doesn’t keep his musical trophies in the kitchen because there’d be no room for food.



Well Fed: Chocolate Chili

Oct 25th, 2012 | By | Category: cook something, fall, meat and poultry, soups and salads, winter

A big bowl of hot chili on a frosty fall day or blustery winter evening is the perfect food. Made better with the addition of chocolate. True story.

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