Shows

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Life is Tasty

Field & Feast is a 5-minute radio feature, currently broadcast Saturdays and Sundays on KUT 90.5 FM in Austin, Texas.  It’s a show about good food from the ground up.

In case you miss a show, or want to revisit a topic, our Shows page is a great place to get started.

A podcast of each show is available on our website, as well as on iTunes. We enhance the experience online with the addition of gardening tips or recipes and other information to make your time with us more enjoyable–and useful.

Please explore and come back often to discover what’s new on Field & Feast.

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Hot Sauce Festival: Eat the Heat (podcast)

August 19, 2016

Home and professional cooks turn garden fresh ingredients into fabulous salsas for the Annual Austin Chronicle Hot Sauce Festival.

Fire Eater: Robb Walsh

August 19, 2016

Food writer, and James Beard award winner, Robb Walsh respects Texas cuisine and its history. He also founded the Austin Chronicle Host Sauce Festival.

Doyenne of Dining: Virginia B. Wood

August 13, 2016

Virginia B. Wood syndicated a newspaper column about Texas food in the late 80's, and wrote for the Austin Chronicle from 1993 until her retirement in 2014.

Ingredients in Great Salsa Play Well Together

August 13, 2016

When developing a salsa recipe, think of each ingredient as an instrument in a band. Each is unique and important, but together they blend as one.

Salsa? Hot Sauce? Yes, please. (podcast)

August 13, 2016

If you have dreams of creating the next great commercially bottled salsa, but feel you need a few pointers from a pro, Virginia B. Wood's your gal.

How to Use Your Blades of Glory (podcast)

August 6, 2016

Cindy Haenel is a kind of knife ninja; she understands these blades of glory and how to use them. And she teaches other how to sharpen their skills

Cindy Haenel, Chef, Teacher, Knife Ninja

August 6, 2016

Cindy Haenel hand builds pottery, fishes with her husband Ken in the Texas Gulf, and helps folks learn to cook and sharpen their knife skills.

Knife Safety Tips with Cindy Haenel

August 6, 2016

Owning a chef's knife won't turn you into a chef, just as wearing a sparkly tiara won't turn you into a princess. But learning how to use that knife just might. You're on your own with the tiara.

They are Giving PEAS Farm a Chance

July 29, 2016

Faculty of Cunningham Elementary as well as the family of students work together on PEAS Farm, creating community and good eating for everyone.

Starting a School and Community Farm

July 29, 2016

Have you thought about using land around your school to create a vegetable garden (or even small farm) Not sure how to get started? We can help.