cook something

Grilled Cauliflower with Thai Chili Sauce

Dec 14th, 2017 | By | Category: blog, cook something, vegetables and pasta

A carnivore, vegetarian and vegan can all enjoy this dinner party entree with similar satisfaction. Who knew cauliflower could be steak?



Festive Cocktails for the Winter Holidays

Dec 8th, 2017 | By | Category: beverages, blog, cook something, winter

It’s citrus season–a terrific time for making seasonal cocktails. One spirit that plays quite well with citrus is vodka, as these winter cocktails prove.



Thanksgiving Sides from Jack Allen’s Kitchen

Nov 22nd, 2017 | By | Category: blog, cook something, fall, meat and poultry, vegetables and pasta

Looking for side dishes that will have your dinner guests asking for seconds? Then, try these favorite recipes from Jack Allen’s Kitchen.



Fried Olives Inspired by Second Bar + Kitchen

Oct 27th, 2017 | By | Category: blog, cook something, vegetables and pasta

I am a huge fan of olives in all their manifestations. This recipe is inspired by the Chicken Fried Olives I had at Second Bar + Kitchen in Austin, Texas.



Mexican Chocolate Chewies

Oct 20th, 2017 | By | Category: baking and desserts, blog, cook something

Chocolate chewies are light, crisp, and, yes, chewy chocolate cookies that are studded with chocolate chips and pecans.



Mexican Mint Marigold Chicken Salad

Oct 12th, 2017 | By | Category: blog, cook something, meat and poultry, soups and salads

Among the edible plants Betty Lambright grows is the magnificent, Mexican Mint Marigold, which is not only beautiful and aromatic, but it also attracts pollinators and is drought tolerant, too.



Market Recipe: Butternut Squash Fritters

Sep 24th, 2017 | By | Category: blog, cook something, vegetables and pasta

Hard shell squash, also known as winter squash, are a favorite this time of year. And Carla Jenkins, manager of Cedar Park and Mueller Farmers Markets shared this recipe that Chef Brittan Wilson Egbert demoed at the market using this seasonal sensation.



Chileatole De Elote (Chileatole Of Fresh Corn)

Sep 16th, 2017 | By | Category: blog, cook something, soups and salads

Try this tasty recipe from Diana Kennedy’s book Oaxaca al Gusto, which focuses on the traditions of the southern Mexican state of Oaxaca.



Recipe: Sandor Katz’ Homemade Sauerkraut

Sep 1st, 2017 | By | Category: blog, cook something, vegetables and pasta

Self-proclaimed fermentation revivalist, Sandor Katz encourages everyone to try their hand at making homemade sauerkraut.



Honey Rosemary Chicken with Cherry Tomatoes

Aug 24th, 2017 | By | Category: blog, cook something, meat and poultry

This recipe, from The Happy Kitchen Cookbook, is a healthy, delicious, low-cost meal that anyone of any skill level can cook at home.

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