guest bio

Renee Studebaker

Jan 19th, 2018 | By | Category: guest bio, the show

Renee Studebaker writes about the intersection of gardening, food and life on her blog, Renee’s New Blog. She claims her affection for homegrown vegetables began when she was a kid spending summers at my grandparent’s farm in Arkansas.

Two of Austin’s Food Recovery Heroes

Jan 12th, 2018 | By | Category: guest bio

Food recovery is growing throughout the country and in Central Texas. Many organizations and individuals are involved in this activity that ensures good, edible food that might otherwise end up in the landfill, ends up in the hands of people who need it, instead. Meet two people who work tirelessly to make this happen.

Luanne Stovall Gives Peace a Chance

Jan 5th, 2018 | By | Category: guest bio

Luanne Stovall believes that peacemaking and art making are vital parts of the creative process that inspire us and make us whole.

Gardening, Cooking and Cecilia Nasti

Dec 28th, 2017 | By | Category: guest bio

Gardening, food, storytelling and radio. As a child, Cecilia Nasti, never in her wildest imagination, could have conceived of a job that incorporated the things she so thoroughly enjoyed. But here she is.

Peggy Neu, Monday Campaigns

Dec 14th, 2017 | By | Category: guest bio, the show

Peggy Neu envisions a healthier society and planet. Toward that end, she heads up The Monday Campaigns, which uses Monday to start new, healthy habits.

Texan and Vodka Maker, Tito Beveridge

Dec 8th, 2017 | By | Category: guest bio, the show

Tito’s Handmade Vodka founder, Bert “Tito” Beveridge, is a true pioneer in the world of micro-distilling – in fact, it’s a world he helped to create.

Composting Has a Best Friend: Joe Diffie

Dec 1st, 2017 | By | Category: guest bio

Composting happens organically in the natural world. In our urban world, compost needs a little help from its friends. And that’s where Joe Diffie comes in.

The Man Behind Jack Allen’s Kitchen

Nov 22nd, 2017 | By | Category: guest bio, the show

With his bushy mane and broad grin, Chef Jack Gilmore is one of the most recognized faces in the Austin culinary scene. Heck, make that Austin, period.

Big Hearts and Busy Hands Make Tiny Pies

Nov 15th, 2017 | By | Category: guest bio

Tiny Pies is a family owned and operated business in Austin, Texas, and is the brainchild of the mother-daughter team of Kit Seay and Amanda Bates.

Meet Peggy Post, Arbiter of Etiquette

Nov 10th, 2017 | By | Category: guest bio, the show

Peggy Post, Emily Post’s great-granddaughter-in-law, is a director of The Emily Post Institute and the author of more than a dozen etiquette books.

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