March 17, 2017
They say an apple a day keeps the doctor away, but what if those apples were inside a luscious batter and fried to a golden delicious goodness?
November 13, 2016
This recipe for Sweet tea Pie comes from Olivia/Lucy’s pastry chef Taff Mayberry, based on a recipe from Olivia chef/owners James Holmes’ mom.
October 29, 2016
Chocolate chewies are light, crisp, and, yes, chewy chocolate cookies that are studded with chocolate chips and pecans.
July 3, 2016
This is an item on the Odd Duck lunch menu. I can tell you it is sublime, and quite filling.
June 18, 2016
Making jelly is usually one of the first items people new to food preservation undertake. But once you have a pantry full of jellies and jams -- then what? If you're Daniel Gasteiger, author of Yes, You Can! And Freeze and Dry It, Too -- you make cookies.
June 10, 2016
No tea party is complete without a few treats. Here you will find recipes for scones, cucumber sandwiches and a Royal Victoria Sponge Cake.
May 19, 2016
This famous upside-down apple tart starts with caramelized apples, studded with almonds and bits of chewy apricots, and topped with a flaky, buttery crust. Inverted, this dessert makes an impressive—and mouthwatering—presentation.
April 9, 2016
Try this simple and delicious recipe from veteran gardener and talented cook, Judy Barrett, which can be found in her new book from Texas A&M Press: "Recipes From and For the Garden".
February 26, 2016
Before too long, figs will be plentiful. Be ready for them with this recipe from Stephanie McClenny, which can be found in Canning, Pickling and Freezing with Irma Harding, written by Marilyn McCray and published by Octane Press.
January 22, 2016
When I visited author, gardener and cook, Judy Barrett, at her home in Taylor, Texas, she had just made a batch of Lemon sesame Cookies. She used lemons she'd harvested from her lemon tree the day before.